- Stallholders must have grown, produced, manufactured or
raised the fresh produce they are selling.
- The principal ingredient of value added or craft products
sold at the markets must have been grown, produced, manufactured or
raised by the stallholder.
- Any stallholders selling foodstuffs must adhere to NSW
Department of Health Food Regulations.
- Stallholders must hold public liability insurance to the
value of $10 million. A copy of the policy must be presented prior to
acceptance as a stallholder at the Coonabarabran Townlife
Markets.
- Re-sellers of produce or product are not permitted
at the market. The following goods are excluded from the market: those
sold by itinerant traders, cheap mass produced items, factory clearances
(except from local factories).
- Markets will operate from 9.00am till 2.00pm on the
fourth Sunday of the month.
- The fee per stallholder will be $16.50 (GST included).
- Stall stands are standard 4 m x 4 m size. Any tents
larger than this size will incur double the stallholder fee.
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